Currently serving California, Nevada, Texas, Guam, Vancouver, BC, and (coming soon) Arizona, Florida, and Hawaii!
“Ten units over the next five years” are in the works for the Valley, according to Hooper and two of the managing partners of the Pepper Lunch Arizona team.
RestaurantNews.com checks in with Troy Hooper, CEO of Pepper Lunch, about the brand’s success and future.
Company Taps Industry Veterans for Vice President of Franchise Sales and Vice President of Real Estate and Development Roles.
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